Saturday, August 13, 2022

Title

A new generation of Ivory Coast chocolatiers is striving to change an industry that has long left cocoa farmers in poverty.

from NYT > Top Stories https://ift.tt/UHYTVRd
via IFTTT

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Title

Kay Chun uses peanut butter to create a simple, savory glaze. from NYT > Top Stories https://ift.tt/5UEzfHX via IFTTT